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 Restaurants : Asian
Gastronomy finds a perennial welcome in Paris thanks to the luxuriant, sensual nature of traditional French cookery. Superlative ingredients – including premium wines and cheeses – enrich the cuisine, which runs fat with foie gras, escargots, moules frites, and such classics as coq au vin and boeuf bourguignon. Even so, cued by a fashion-forward culture, innovative chefs unabashedly shake up standards, reinventing them in light of globalization and emergent trends. As a result, while incredible bistro and brasserie fare remain strong, fantastic restaurants also offer foods from once-French areas like Vietnam and North Africa. Haute cuisine distinguishes the city, and Taillevent, the city’s grande-dame of the genre, serves as an elegant, long-lived Parisian landmark. Guy Savoy, another mainstay, drifts towards contemporary tastes while holding fast to class and refinement. Hiramatsu, however, leaps boldly forward, marrying Asian and French cuisines in a seamless fusion of romance and flavor. For more casual occasions, the allure of the brasserie runs strong, and Bofinger is a time-tested haven favored by fans of oysters and Alsatian choucroute. And, night or day, when a light snack or sweet is in order, Ladurée ranks among the city’s best patisseries.
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61, quai de Grenelle, Paris 75015 • 01 40 58 21 26
Description: 15ème ARRONDISSEMENT. This authentic upscale Japanese restaurant inside the modern Novotel offers a great view of the Seine, and the friendly, kimono-clad waitstaff gives you the feeling of being in Japan. The restaurant has two parts, one where you eat teppan-yaki dishes cooked on a hot metal plaque, and the traditional section serving such exquisite items as sushi, sashimi and tempura. Make a reservation in advance for the teppan-yaki or if you want a table with the view onto the river. Set menus €32-€49 at lunch, €85-€115 at dinner. It's even possible to have a traditional Japanese breakfast here (7-9.30am, €20). METRO: Bir-Hakeim (line 6) or Charles Michels (line 10) or Javel (line 10)
43, rue de la Roquette, Paris 75011 • 01 47 00 42 00
Description: 11ème ARRONDISSEMENT. With its 17 chefs, Blue Elephant serves the closest thing in Paris to actual Thai food, offering a panorama of flavors in its €48 set menu. Chicken soufflé in banana leaves and coconuts smothered in tamarind sauce especially steals the spotlight. The menu indicates how intensely spiced each dish is, and the waitstaff is eager to please. Ladies are even presented a complimentary orchid as they leave – Blue Elephant's way of saying \"thank you.\" METRO: Bastille (lines 1, 5, 8) or Bréguet-Sabin (line 5)
15, rue du Théâtre, Paris 75015 • 01 45 79 34 34
Description: Bring a bit of China to Paris with a visit to this delicious restaurant. Mr. Chen is a superb chef who will certainly please you with his fresh ingredients and artful cooking. Try Peking duck for a tasty treat, or give salt-and-pepper frog legs a try. Finish with cold/hot green apple dessert, and leave with a smile on your face! METRO: Charles-Michels (line 10)
10, rue de la Grande Truanderie, Paris 75001 • 01 40 26 09 36
Description: 1er ARRONDISSEMENT. The interior of Chez Vong combines Chinese pottery, lanterns and bamboo screens and Parisian exposed stone walls to make a comfortable, relaxing atmosphere. Although your check can grow quickly if you choose too many of the great offerings, the food is delicious. Rock lobster with ginger is worth a try, as is Peking-style lacquered duck. METRO: Etienne Marcel or Les Halles (line 4)
4, quai d'Orléans, Paris 75004 • 01 40 46 06 97
Description: 4ème ARRONDISSEMENT. This restaurant is so authentic that many Japanese regulars praise its cuisine! Sushi and sashimi are some of the best you'll find, and adventurous diners may want to try sea snails. Presentation is as accomplished as the food. Guests may order individual portions if they're just becoming accustomed to Japanese cuisine. Ideal for a quiet meal after a busy day. METRO: Pont-Marie (line 7)
45, rue de Richelieu, Paris 75001 • 01 42 96 26 60
Description: 1er ARRONDISSEMENT. Considered one of Paris's best Japanese restaurants, this much-favored venue plies patrons with fresh, amazing sushi. It and sashimi, in fact, often draw the largest crowds. If that's not your preference, tempura dishes make ideal choices as well. You can opt for the "tapas" size to taste different specialities. A soothing interior contributes to the appealing experience. METRO: Palais Royal or Musée du Louvre (lines 1, 7)
9, rue du Mont Thabor, Paris 75001 • 01 42 60 65 07
Description: 1er ARRONDISSEMENT. This restaurant is known for having some of Paris's best Japanese cuisine. The sushi bar is also regarded as one of the most popular in town. Definitely worth a try! Other wonderful dishes include beef with ginger and teriyaki salmon. The relaxed atmosphere is ideal if you simply want to sit back and enjoy a delicious Japanese meal! METRO: Tuileries (line 1)
6, rue Bois-le-Vent, Paris 75016 • 01 42 88 12 18
Description: 16ème ARRONDISSEMENT. Broad windows, large-scale artwork, and Chinese fretwork chairs set the scene at this romantic restaurant. The well-executed cuisine is enviable, and Peking duck – with its dark, sleek skin – is an exquisite treat. Black-pepper beef filet, grilled chicken and skewered shrimp also take their place on the menu. Especially favored by folks in the neighborhood, Passy Mandarin takes delight in converting first-time diners into life-long fans. METRO: La Muette (line 9)
125, rue de la Tour, Paris 75016 • 01 45 04 35 35
Description: 16ème ARRONDISSEMENT. This Chinese restaurant offers only the best in Chinese cuisine. The friendly waitstaff proves delightful, and the interior is reminiscent of Asia, even in the midst of Paris! Prices may be a little expensive, but the food is absolutely worth it. Try the hors d'oeuvres plate for two. METRO: Rue de la Pompe (line 9)