| Description:
BUCKHEAD. Sibling to a restaurant in San Casciano, Italy, Antica Posta has earned its reputation on stellar Tuscan cuisine. The time-tested menu employs premium ingredients, just as patrons count on, and folks know that abundant experience only makes the food better. Much-requested starters include excellent carpaccio, rabbit and arugula salad, and crostini with chicken liver sauce and duck ragł. Gnocchi al pesto also elicits raves, as do grilled rib-eyes, osso buco, and rosemary-marinated rack of lamb. Great wines are a welcome accompaniment, and the panna cotta can't be missed. |
|
 |
 |
More Details
 |
 |
 |
 |
Alcohol Served
 |
 |
 |
| Beer |
 |
| Liquor |
 |
| Wine |
 |
 |
Ambiance
 |
 |
 |
| Cozy |
 |
| Intimate |
 |
| Quiet Conversation |
 |
| Romantic |
 |
 |
Cuisine
 |
 |
 |
| European |
 |
| Italian |
 |
 |
Dress
 |
 |
 |
| Business Casual |
 |
 |
Features
 |
 |
 |
| Bar / Lounge |
 |
| Disabled Accessible |
 |
| Group Friendly |
 |
| Parties / Private Rooms |
 |
 |
Meals
 |
 |
 |
| Dinner |
 |
 |
Reservations
 |
 |
 |
| Recommended / Suggested |
 |
| |